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Healthy never tasted better

Go for a scroll! 

FUN WITH FLAVOURS
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- XO-ice =La Vie en Pink (Plant-based)
PLANT-BASED
La Vie en Pink
(NEW FLAVOUR!)

280
CALS

2.9%
SUGAR

Per pint

Mango Goes Coco.png
Mango Goes Coco - Homepage.png
PLANT-BASED
Mango Goes Coco
(NEW FLAVOUR!)

325

CALS

4.9%

Sugar

Per pint

Black sesame seeds pile, round isolated on white, top view_edited.jpg
XO-ice - Open Sesame
Open Sesame
(NEW FLAVOUR!)

345
CALS

23g
PROTEIN

2.9%
Sugar

Per pint

Hazelnuts crushed into pieces and green leaves frozen in the air on a white background. Cr
Nocciobella - Homepage.png
Nocciobella
(NEW FLAVOUR!)

340
CALS

21g
PROTEIN

3.4%
Sugar

Per pint

Gingerly Chocolate.png
Gingerly Chocolate - Homepage.png
Gingerly Chocolate

(NEW FLAVOUR!)

270
CALS

23g
PROTEIN

2.4%
Sugar

Per pint

Bubblely Hills - Homepage.png
Bubblely Hills

(NEW FLAVOUR!)

315

CALS

22g
PROTEIN

4.2%
Sugar

Per pint

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Why it’s so gooooooood ?

It's really simple.

We want each spoonful to feel like the huggiest ice cream you could have.

 

Our gelatos are designed by a wonder brain, and made by masters of the craft in Veneto, Italy.

We unearthed ingredients from Asia and beyond, for that richness in flavour and texture.

Age-old technique, modern adaptation.

East & West. Not just in the head.

We are here for that burst of happiness, spoonful after spoonful.

Want to learn about the wonder brain?

the xo factor

How to indulge?

#DOUBLETAP

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