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XO-ice Bubblely Hills Bubble Tea Gelato - Refreshing, aromatic flavour, packed with protein

From Taiwan all the way to Beverly Hills, The bubble tea gelato has finally found its way to the Veneto region in Italy, in the hands of Il Professore. 

Why You'll Love Bubblely Hills

From Taiwan to Beverly Hills,

this beverage has undeniably taken the world by storm.

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Of Taiwanese origin, our co-founder Jenn wanted to recreate

this iconic flavour that combines the aromatic, freshly-brewed black tea with bouncy chewy tapioca pearls, which will have you digging intently to find the next one, then the next one.  

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This flavour is all about the joy of bubble tea, in ice cream form, with less sugar and more protein!

Nutritional Benefits

  • Only 315 calories per pint: Low calorie as a result of low sugar and fat content, means you can enjoy more of what you love, particularly for those managing their calorie intake

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  • 7.8g of protein (per 100g) to fuel your day: Perfect post workout, as an afternoon snack, or for a kids birthday party!

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  • Naturally gluten-free: Suitable for people sensitive to gluten

Key Ingredients

  • Black tea: Freshly brewed from tea leaves for each batch of gelato, for an authentic and smooth aroma 

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  • Tapioca pearls:​​ We scoured Asia to find these bubbles that stay chewy even when frozen

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  • Fresh skim milk: High quality skim from Italy, with lower fat and high protein content

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  • High-Protein Base: Rich in milk protein, which keeps you full and satiated longer

Pairing Suggestions

We have been eating this one straight up, because some may argue that Bubble Tea is a dish on it own. But stay tuned for some ideas coming soon!

What are people saying?

Ain't this awkward? This item is not on our main online shopping platforms yet, so we do not yet have written reviews to share.

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Wanna help others? Email or DM us your reviews if you have tried this flavour! 

Email: hello@xo-ice.com

Instagram: @xo.ice.asia

FAQ

Got Questions?

  • Q: Is it made real tea? Yes, we brew the black tea for every batch of gelato, just like we make drip coffee for our Vietnamese coffee gelato for every batch.

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  • Q: How is the tapioca pearl? We found pearls that stay perfectly chewy even when frozen.

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  • Q: Is this flavour suitable for vegans? Our Bubblely Hills is dairy-based, so it is suitable for lacto-vegetarians, but not for a vegan diet. To discover our dairy-free, vegan flavours, please visit OUR FLAVOURS

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  • Q: How should I store this gelato? Keep it frozen at -18°C for the best texture.

Ready to experience the is Bubblely indulgence?

Discover our other flavours

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